The Psilocybin Magic Mushroom Chef Cookbook by Rina S. Gritton

Cook up psilocybin magic dishes in your kitchen!

With your constant supply of magic mushrooms from your garden or those you obtained through foraging, preserving or putting them to culinary delights is the only way to go! It won't be too nice to see such precious fungi go to waste, so you should ideally find the best way to preserve the mushrooms or cook them in the almost endless array of dishes available to you. So you have chosen to cook your mushrooms; how do you go about this? What are the go-to choices of dishes that you can prepare? Continue to read through the pages of The Psilocybin Magic Mushroom Chef Cookbook to get invaluable and timeless nuggets of information for your cooking pleasure. 

With enough recipes to cater for your psilocybin cravings, mushroom capsule making, psilocybin extraction methods, smoothies, teas and drinks, this cookbook is the only companion you will need on your magic mushroom cooking trip. 

Chewing on dry and tasteless mushrooms is a thing of the past.

You can now make mouth-watering dishes with your mushrooms!